Creamy Garlic Butter Shrimp Bowl
Indulge in this Creamy Garlic Butter Shrimp Bowl, featuring succulent shrimp over cozy herb rice. Perfect for a weeknight treat! 🍤🍚✨
Ingredients:
- Shrimp, peeled and deveined
- Garlic, finely chopped
- Butter
- Heavy cream or crème fraîche
- Fresh parsley or dill
- Cooked herb rice
- Lemon juice
- Salt
- Pepper
Directions:
- In a pan, melt the butter and sauté the garlic until it’s fragrant and golden.
- Toss in the shrimp and cook until they turn a lovely pink color.
- Stir in the heavy cream or crème fraîche and let it simmer for a few minutes until it thickens up nicely.
- Add in your fresh herbs and a splash of lemon juice for that zesty kick.
- Serve it hot over a fluffy bed of herb rice. For an extra kick, sprinkle in some chili flakes!
